429 S. Bethlehem Pike, Fort Washington
Orders: 215-720-1224
Storefront: Tue–Fri 11am–7pm
Catering 7 Days: 215-626-7668
Charcuterie boards, platters and salads for gatherings of 10 to 25 and up — ready for pickup or local delivery.
Built to order and arranged by hand.
A true centerpiece. A chef’s selection of Italian meats, including Prosciutto di Parma, with only the finest cheeses, fresh mozzarella caprese and fresh basil. Hand-crafted to order — no two trays are exactly alike.
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The same hand-arranged presentation, built on domestic cured meats and cheeses — Genoa salami, capicola and provolone with fresh mozzarella caprese, marinated olives and fresh basil. Built to order and varies with seasonal and market availability, so no two trays are exactly alike.
Order this tray →Big, sweet jumbo 16/20 count shrimp, chilled and arranged around our house-made cocktail sauce. A showstopper to open any event. 36 pieces. Please allow 24 hours notice.
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Aged sharp cheddar, Swiss, smoked gouda, Munster and pepper jack, artfully paired with fresh seasonal fruit. Available as a 14″ or 18″ tray.
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Roasted eggplant, tomato jam, hummus, feta cheese, black olives, tzatziki sauce and freshly grilled warm pita slices.
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A colorful arrangement of crisp seasonal vegetables — grape tomatoes, cucumbers, peppers, celery, green beans, broccoli and carrots — with creamy house dip. 14″ or 18″ tray.
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Fresh seasonal fruit, washed, sliced and ready to serve in a party bowl. Small (4 lb) serves 8–10, Medium (8 lb) serves 16–20, Large (12 lb) serves 24–30.
Order this tray →Organic greens, edible flowers and house-made dressings.
A hand-crafted show piece sure to dazzle your guests. Organic spring mix topped with candied nuts, sweet orange wedges and Bermuda onions, with house-made citrus vinaigrette and finished with edible flowers.
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Tart Granny Smith apples, Gorgonzola cheese, candied walnuts and dried cranberries over organic mixed greens with house-made citrus vinaigrette.
Order this tray →Iceberg lettuce, tomato, bacon lardons and chunky blue cheese crumbles.
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Iceberg lettuce, edible flowers, cucumber, tomato, red onion and croutons with house-made vinaigrette — or specify your dressing of choice.
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Shaved parmesan, house-made Caesar dressing and croutons over organic romaine.
Order this tray →Tell us your date and headcount and we'll build the right spread for it. Catering line: 215-626-7668.